We’ve decided to add a breakfast option to our already very popular lunch and dinner menu. We’re open from 08:00 every day serving our champagne breakfast from 08:30 – 12:00. Come and try our eggs benedict 3 ways, shakshuka, Turkish Eggs Cilbir (the house speciality), anchovy toast, smashed avo on toast, freshly made muesli, or our sweet farmhouse choices of preserve & toast or Nutella & seasonal fruit crepes.
All our eggs are free-range, sourced fresh from the Hemel & Aarde Valley.
We have a barista on duty for the best coffee in town, hot chocolate and a range of herbal and conventional teas. A full menu of 12 regional MCC’s available (by-the-glass and by-the-bottle), bottomless mimosa, classic Bloody Mary – or orange juice. What a treat! Book now
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