We’re adjusting, all along the way…

With the global pandemic having an obvious and unrelenting impact on the hospitality industry around the globe we’ve had to constantly make changes to our offering to meet the new challenges we face from lockdown to new regulations and a change in visitor numbers to our shores. This too shall pass, but in the meantime, we’ve had to limit the number of wines we offer for tastings and by the glass. We have a short-term updated menu available to view here.

We have updated our menu to include winter favourites like eight different curries and our hearty fireplace-ready rollatini, popular dishes like patas bravas, firecracker duck and our forest mushroom linguine all remain. Please support us during these crazy times, we know we’ll be back to where we were pre-covid one of these days and will do all we can to see that day come! Until then, stay safe and healthy and we look forward to getting fully back into the swing of things again soon!

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